Homemade bread, olives, homemade tzatziki
7.90
Cretan appetizer with tomatoes, herbs, feta cheese, olives, olive oil on our homemade bread.
9,90
Beetroot in fine slices, combined with spicy feta, arugula, and roasted walnuts.
13,90
Anchovy fillets in a lemon-olive oil marinade.
13,90
Crispy toasted bread slices topped with diced tomatoes, Parmesan cheese, fresh basil, and fine garlic. Classic Italian and homemade.
9,90
Fresh tomatoes, buffalo mozzarella, and aromatic basil, enhanced with cold-pressed olive oil and a pinch of sea salt.
13,90
Finest beef fillet, served as tartare (approx. 120 g) – with capers, onions, and a fresh organic egg yolk.
19,90
Finely sliced raw sea bass marinated with sun-dried tomatoes, lemon juice, and fresh chili peppers.
16,90
Assorted cold and warm appetizers for two people.
39,90
Traditional homemade puff pastry, freshly baked daily and prepared with changing seasonal fillings, served with olives, tomatoes, and feta cheese.
11.50
Goat cheese croquettes marinated in honey and chili, in a crispy kadaifi (shredded pastry) coating, served on fresh salad.
9,90
Gebratener Fetakäse in knuspriger Sesampanade auf frischem Salat und Honig
10.90
Oven-baked feta cheese, combined with tomatoes, bell peppers, onions, and an aromatic herb mix.
12,50
Tender grilled calamari accompanied by aromatic herbs, mirepoix, and a silky saffron lentil purée.
17,90
Greek gently roasted eggplants combined with garlic and olive oil, enhanced with fresh herbs.
12,90
Fried shrimp in a spicy tomato sauce with crumbled feta cheese.
18,50
Pork fillet with colorful bell peppers, enhanced by the rich aroma of dark beer.
17,90
Farmer’s salad with juicy tomatoes, cucumbers, red onions, Kalamata olives, colorful bell peppers, feta cheese, and extra virgin olive oil.
14,90
Fresh iceberg lettuce, tender chicken breast, flavorful Parmesan, homemade croutons, and classic homemade Caesar dressing.
17,90
Arugula, aged Parmesan, and sweet-and-sour cherry tomatoes, enhanced with homemade agrodolce dressing.
14,90
Fresh leafy salads with seasonal vegetables, served with homemade agrodolce dressing.
14,90
Linguine with aromatic garlic, high-quality olive oil, chili, and fresh parsley.
14.90
Spaghetti with crispy guanciale, aged Pecorino, and fresh organic egg yolk – a traditional recipe full of flavor.
17,90
Spaghetti with hearty homemade beef tomato sauce.
18,90
Penne pasta in a spicy garlic-tomato sauce with olives, enhanced with hot chili peppers and fresh cherry tomatoes.
15,90
Linguine with assorted seafood, enhanced with fresh garlic.
21,50
Cuttlefish pasta, combined with sautéed shrimp, aromatic garlic, and fiery chili.
22,90
Gnocchi served with tender braised beef in aromatic mirepoix in a red wine sauce.
22,90
Creamy risotto with fresh mushrooms, enhanced with truffle oil and Parmesan.
21,90
Creamy risotto with delicate saffron, fresh lemon, and sautéed shrimp.
23,90
Kritharaki (small pasta) with shrimp, garlic, and cherry tomatoes.
21,90
Tender rack of lamb, aromatically enhanced with fresh herbs, served on creamy mashed potatoes.
31,90
Crown-cut lamb chops, pan-fried in olive oil, garlic, and cherry tomato sauce, served with grilled vegetables.
31,90
Traditional minced beef steak, served with feta sauce, grilled tomatoes, and salad.
23,50
Grilled chicken breast fillet with homemade sauce, fresh mushrooms, Gorgonzola, and salad.
24,50
Tender, pan-seared beef fillet with asparagus, served with mashed potatoes.
34,50
Grilled Argentine rump steak approx. 250g, served with arugula and Parmesan cheese
29,50
Grilled Argentine rump steak approx. 250g, with homemade sauce, fresh mushrooms & Gorgonzola, served with salad.
31,90
Marbled, particularly juicy entrecôte steak approx. 250g with asparagus, served with salad.
32,90
Freshly prepared grilled sea bass served with a light lemon-olive oil sauce.
29,90
Sea bass fillet, served on an aromatic cherry tomato sauce with capers and bell peppers.
30,90
Juicy grilled shrimp, aromaticly seasoned and served with grilled vegetables.
31,90
Tender salmon fillet, carefully grilled, served with mashed potatoes.
31,90
Tender mini penne, perfectly cooked and served with a mild, fresh tomato sauce.
8,90
Crispy chicken nuggets, golden-fried, served with French fries.
12,90
A tender, kid-friendly grilled chicken fillet, served with a portion of French fries or fresh grilled vegetables.
13,90
Creamy, velvety cheesecake with a crunchy biscuit base, enhanced with fresh fruit garnish or fruity compote.
9,90
Yogurt ice cream with thyme honey and walnuts.
9,90
French vanilla cream with a crispy caramel crust – classic, delicate, and aromatic.
9,90
A scoop of vanilla ice cream enveloped in aromatic, intense espresso.
5,90
3 organic eggs prepared as you like: fried, scrambled, or boiled /Fresh bread rolls / Butter / Assorted cold cuts and cheeses / Fresh fruit salad
13,90
3 freshly baked croissant / Butter, jam, and Nutella / Cheese and salami/ Fresh fruit salad
14,90
Fresh whole grain roll / Creamy avocado with lemon juice and spices / Topped with cherry tomatoes, arugula, and roasted sesame seeds / Fresh fruit salad
13,90
3 organic eggs prepared as you like: fried, scrambled, or boiled / Fresh cheese on whole grain toast / Fresh fruit salad
12,90
Natural yogurt or Skyr with fresh fruits / Muesli or oatmeal with nuts & seeds / Honey
11,90
3 organic eggs prepared as you like: fried, scrambled, or boiled / Fresh bread rolls / Tomatoes, cucumbers, and feta cheese / 3 croissants / Butter, jam, and Nutella / Fresh fruit salad
24,90